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Officials' Calendar of Meetings, May 2015

This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS) and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations | Archive

OFS/FSIS Official and Title Date and Site Other FSIS/OFS
Participants
Non-FSIS/OFS
Participants
Subject
Alfred V. Almanza, Deputy Under Secretary, OFS, Acting Administrator, FSIS May 12, 2015  
Washington, DC
  Bill Tomson, Politico Conference Call - Mechanical tenderized beef rule
Alfred V. Almanza, Deputy Under Secretary, OFS, Acting Administrator, FSIS May 12, 2015  
Washington, DC
Jane Doherty, International Coordination Executive Joe Tasker, National Academy of Public Administration International Trade and Foreign Agricultural Affairs
Alfred V. Almanza, Deputy Under Secretary, OFS, Acting Administrator, FSIS May 12, 2015  
Washington, DC
Adam Tarr, Acting Chief of Staff, OFS Mike Brown, President; Dr. Ashley B. Peterson, Vice President, Scientific and Regulatory Affairs; Brian Eyink, General Counsel, National Chicken Council;
Jerry Moye, President, Cobb Vantress;
Dr. Gregorio Rosales, Aviagen;
Mark Barnes, President, Hubbard Breeders
Use of Vaccines
Alfred V. Almanza, Deputy Under Secretary, OFS, Acting Administrator, FSIS May 12, 2015  
Washington, DC
Philip Derfler, Deputy Administrator; Carmen Rottenberg, Chief of Staff; FSIS Assistant Administrators; Adam Tarr, Acting Chief of Staff, OFS Rob Tauxe, Division Director; Elizabeth Greene, Associate Director for Communications; Patricia Griffin, Branch Chief; Olga Henao, FoodNet Team Lead; Christine Pearson, Senior Media Officer, CDC FoodNet MMWR pre-release discussion
Alfred V. Almanza, Deputy Under Secretary, OFS, Acting Administrator, FSIS May 13, 2015  
Washington, DC
Philip Derfler, Deputy Administrator; Daniel Engeljohn, Assistant Administrator; David Goldman, Assistant Administrator; Michele Catlin, Director, FSIS Lisa Wallenda Picard and Andrew Bailey, National Turkey Federation Performance Standards Comments
Alfred V. Almanza, Deputy Under Secretary, OFS, Acting Administrator, FSIS May 14, 2015  
Washington, DC
Philip Derfler, Deputy Administrator; Carmen Rottenberg, Chief of Staff, and FSIS Assistant Administrators Consumer Representatives Consumer Meeting

        
Abbreviations

  • OA—Office of the Administrator, FSIS
  • OC—Office of Communications, USDA
  • ODIFP—Office of Data Integration and Food Protection, FSIS
  • OFO—Office of Field Operations, FSIS
  • OFS—Office of Food Safety, USDA
  • OM—Office of Management, FSIS
  • OPACE—Office of Public Affairs and Consumer Education, FSIS
  • OIEA—Office of Investigation, Enforcement, and Audit, FSIS
  • OPHS—Office of Public Health Science, FSIS
  • OPPD—Office of Policy and Program Development, FSIS
  • OSEC—Office of the Secretary, USDA
  • PHIS—Public Health Information System

  • AMI—American Meat Institute
  • AMS—Agricultural Marketing Service, USDA
  • APHIS—Animal and Plant Health Inspection Service, USDA
  • BIFSCO—Beef Industry Food Safety Council
  • CFIA—Canadian Food Inspection Agency
  • FAS—Foreign Agricultural Service, USDA
  • FFAS—Farm and Foreign Agricultural Services, USDA
  • FDA—U.S. Food and Drug Administration, HHS
  • FMI—Food Marketing Institute
  • GMA—Grocery Manufacturers Association
  • HHS—U.S. Department of Health and Human Services
  • HSUS—Humane Society of the United States
  • MRP—Marketing and Regulatory Programs, USDA
  • NAFV—National Association of Federal Veterinarians
  • NAMI—North American Meat Institute
  • NCBA—National Cattlemen's Beef Association
  • NMA—National Meat Association
  • NRCS—Natural Resources Conservation Service, USDA

 

Last Modified Jul 09, 2015