dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Officials' Calendar of Meetings, December 2017

This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS), and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations | Archive

OFS/FSIS Official and Title Date and Site Other FSIS/OFS
Participants
Non-FSIS/OFS
Participants
Subject
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 4, 2017
Washington, DC
  Tiffany Lee- North American Meat Institute Questions regarding Beef Exports to China
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 5, 2017
Washington, DC
Mary Stanley-Senior Advisor Billy Jolly-New Zealand Meet and Greet
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 5, 2017
Washington, DC
  Margarita Raycheva- Food Chemical News Codex move
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 6, 2017
Washington, DC
  Lystra Antoine- Global Food Safety Partnership Meet and Greet
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 6, 2017
Washington, DC
Paul Kiecker -Acting Administrator and Philip Bronstein- Acting Deputy Assistant Administrator Ashley Petersen and Mike Brown- National Chicken Council Salmonella Performance Standards
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 7, 2017
Washington, DC
Paul Kiecker -Acting Administrator and Philip Bronstein- Acting Deputy Assistant Administrator Chad Causey- Causey Law Firm Catfish Inspection and Equivalency Process
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 7, 2017
Washington, DC
Paul Kiecker -Acting Administrator, Carol Blake- Assistant Administrator, Christopher Bernstein- Director and Katie Bloor- Investigator, FSIS Hillary Thesmar-Board Chair, Howard Magwire- Director, Mary Pat Raimondi-Director, Shelley Feist- Executive Director, Parnership with Food Safety Education Board, Kath Means-Director, Produce Markething Asso., Brian Bedard- Director, GMA SEF,Pat Buck- Director, CFIRP,Stan Hazan, Director (NSF Intl, Ann Arbor, MI),Joe Corby, Director (AFDO, York PA),Shauna Henley, Director (Uof MD Extension), David Tharp, Director (IAFP, Des Moines, IA), Judy Harrison, Director (UGA, Athens, GA), Steve Larsen, Director (Natl Pork Board, Des Moines, IA), Kathy Means, PFSE Vice Chair, Director (PMA, Newark, DE), William Weichelt, Director (NRA, Chicago, IL), Michael Roberson, Director (Publix Supermarkets, Lakeland, FL) and Thomas Gremillion, Director (CFA, Washington, DC) Collaboration with the Partnership for Food Safety Education
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 11, 2017
Washington, DC
Philip Bronstein- Acting Deputy Assistant Administrator Ingrid Mezo- Food Chemical News Catfish
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 13, 2017
Washington, DC
  Jason Varnado- Sanderson Farms and Gary Kushner- Hogan Lovells Residue Data
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 13, 2017
Washington, DC
Paul Kiecker- Acting Administrator Julian Medrano- Public Policy Director, Interfaith Worker Justice, Debbie Berkowitz- Senior Fellow, National Employment Law Project, Magaly Licolli- Executive Director, Northwest Arkansas Worker Justice Center, Bacilio Castro- Organizer, Western North Carolina Worker Center and Maria Pineda- Organizer, Northwest Arkansas Worker Justice Center Poultry Line Speeds and Working conditions within Poultry industry
Paul Kiecker- Acting Administrator December 13, 2017
Washington, DC
Shannon McMurtrey-Program Analyst, Janet McGinn- Director, Mary Stanley- Senior Advisor Daniel Miller, Jaqvinder Dhanda, Rene Patenaude, Martin Appelt, Doug Hazel, and Joey Martino- CFIA Inspection methods
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 14, 2017
Washington, DC
Paul Kiecker- Acting Administrator, Cara LeConte- Chief of Staff and FSIS Assistant Administrators

Consumer Stakeholders

Consumer Meeting
Carmen Rottenberg -Acting Deputy Under Secretary, OFS December 20, 2017
Washington, DC
Paul Kiecker- Acting Administrator, Mitch Adams- Legislative Analyst, FSIS and Robyn Whitney- OSEC Congressman David Rouzer and Legislative Director Jason Cooke FSIS update

 

Consumer Stakeholders

  • In-person Attendance
    • Thomas Gremillion, CFA
    • Steve Suppan, IATP
    • Jaydee Hanson, CFS
    • James Rogers, CU
    • Tony Corbo, FWW
    • Jack Barnett, CU
    • Rachel Lyons, UFCW
    • LaQuita Honeysuckle, UFCW
  • Teleconference Attendance 
    • Deirdre Schlunegger, Stop Foodborne Illness
    • Pat Buck, CFI
    • Elise Ackley, Pew
    • Sarah Sorscher, CSPI
    • Jean Halloran, CU

              
Abbreviations

  • DUS—Deputy Under Secretary
  • NPIS—New Poultry Inspection System
  • OA—Office of the Administrator, FSIS
  • OC—Office of Communications, USDA
  • ODIFP—Office of Data Integration and Food Protection, FSIS
  • OFO—Office of Field Operations, FSIS
  • OFS—Office of Food Safety, USDA
  • OM—Office of Management, FSIS
  • OPACE—Office of Public Affairs and Consumer Education, FSIS
  • OIEA—Office of Investigation, Enforcement, and Audit, FSIS
  • OPHS—Office of Public Health Science, FSIS
  • OPPD—Office of Policy and Program Development, FSIS
  • OSEC—Office of the Secretary, USDA
  • PHIS—Public Health Information System
  • TFAA—Trade and Foreign Agricultural Affairs, USDA

  • CFIA—Canadian Food Inspection Agency
  • FMI—Food Marketing Institute
  • NAMI—North American Meat Institute

 

Last Modified Feb 20, 2018