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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Officials' Calendar of Meetings, July 2018

This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS), and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations | Archive

OFS/FSIS Official and Title Date and Site Other FSIS/OFS
Participants
Non-FSIS/OFS
Participants
Subject
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 2, 2018
Washington, DC
  Stan Bunger - KCBS All News 740 and FM 106.9 and Holly Quan - KCBS All News 740 and FM 106.9 Observational Study Interview
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 9, 2018
Salt Lake City, UT
  Julie Larson Bricher - Meatingplace Media Interview
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 9, 2018
Salt Lake City, UT
  Stacy Atchison - Food Safety Magazine Media Interview
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 9, 2018
Salt Lake City, UT
  Dan Flynn - Food Safety News Media Interview
Paul Kiecker - Acting Administrator, FSIS July 16, 2018
Washington, DC
Roberta Wagner - Assistant Administrator, Atiya Khan - Acting Chief of Staff, and Bill Smith - Assistant Administrator, FSIS Casey Gallimore - North American Meat Institute (NAMI) Modernization of Inspection Systems
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 18, 2018
Washington, DC
Brian Klippenstein - Senior Advisor, OSEC, and Paul Kiecker - Acting Administrator, FSIS Uma Valeti - Memphis Meats, Steve Myrick - Memphis Meats, Eric Schulze - Memphis Meats, Jerry Zhao - Memphis Meats, Joel Leftwich - Glover Park Group Meet and Greet
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 19, 2018
Washington, DC
Karen Becker - Director, FSIS Ken Peterson - OSI OSI Updates
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 23, 2018
Washington, DC
Paul Kiecker - Acting Administrator, Atiya Khan - Acting Chief of Staff, Terri Nintemann - Assistant Administrator, Roberta Wagner - Assistant Administrator, Todd Reed - Chief Operating Officer, and Phil Bronstein - Executive Associate for Regulatory Affairs, FSIS Ashley Peterson - National Chicken Council (NCC) and Brian Covington - Keystone Foods Salmonella Performance Standards
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 24, 2018
Washington, DC
  Margarita Raycheva - IEG Policy Chinese Poultry
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 25, 2018
Washington, DC
 

Teresa Bjork - Iowa Farm Bureau

Observational Study Interview
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 25, 2018
Washington, DC
  Gary Crawford - USDA Radio

 

Observational Study Interview
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 26, 2018
Washington, DC
Todd Reed - Chief Operating Officer and Atiya Khan - Acting Chief of Staff, FSIS Carletta Ooton - Amazon and William Tatum - Amazon Amazon Updates
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 30, 2018
Washington, DC
  Jennifer O'Hara - Mayo Clinic Radio Observational Study Interview
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 31, 2018
Washington, DC
Paul Kiecker - Acting Administrator, Denise Eblen - Assistant Administrator, Kis Robertson - Deputy Assistant Administrator, and Emilio Esteban - Executive for Lab Services, FSIS John Bellinger - Food Safety Net Services (FSNS), Randal Garrett - FSNS, and Alex Brandt - FSNS Regulatory Reform Follow-Up
Carmen Rottenberg -Acting Deputy Under Secretary, OFS July 31, 2018
Washington, DC
Paul Kiecker - Acting Administrator, FSIS Kevin Ladwig - Johnsonville, Nathan Ganfield - Johnsonville, and Chandler Keys - Keys Group Johnsonville Updates

Abbreviations

      • DUS—Deputy Under Secretary
      • NPIS—New Poultry Inspection System
      • OA—Office of the Administrator, FSIS
      • OC—Office of Communications, USDA
      • ODIFP—Office of Data Integration and Food Protection, FSIS
      • OFO—Office of Field Operations, FSIS
      • OFS—Office of Food Safety, USDA
      • OM—Office of Management, FSIS
      • OPACE—Office of Public Affairs and Consumer Education, FSIS
      • OIEA—Office of Investigation, Enforcement, and Audit, FSIS
      • OPHS—Office of Public Health Science, FSIS
      • OPPD—Office of Policy and Program Development, FSIS
      • OSEC—Office of the Secretary, USDA
      • PHIS—Public Health Information System
      • TFAA—Trade and Foreign Agricultural Affairs, USDA
      • CFIA—Canadian Food Inspection Agency
      • FMI—Food Marketing Institute
      • NAMI—North American Meat Institute

 

Last Modified Sep 21, 2018