dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Officials' Calendar of Meetings, August 2018

This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS), and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations | Archive

OFS/FSIS Official and Title Date and Site Other FSIS/OFS
Participants
Non-FSIS/OFS
Participants
Subject
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 2, 2018
Washington, DC
Paul Kiecker - Acting Administrator, Roberta Wagner - Assistant Administrator, and Melanie Abley - Staff Officer, FSIS Mark Duffy - Universal Pure, Jeff Barnard - Universal Pure, Gary Sisney - Siscon Inc., and Bob Hibbert - Morgan Lewis & Bockius LLP High Pressure Processing
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 2, 2018
Washington, DC
Paul Kiecker - Acting Administrator, Christopher Bernstein - Director, and Aaron Lavallee - Deputy Assistant Administrator, FSIS Kathy Means - Partnership for Food Safety Education (PFSE), Howard Magwire - PFSE, Hilary Thesmar - FMI, Shelley Feist - PFSE, Brittany Saunier - PFSE, Mary Pat Raimondi - PFSE, Michael Roberson - PFSE, Shauna Henley - PFSE, Dan Fone - Walmart, and Thomas Gremillion - Consumer Federation of America Partnership for Food Safety Education Meeting
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 3, 2018
Washington, DC
  Gary Crawford - USDA Radio Regulatory Reform
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 8, 2018
Washington, DC
Karen Becker - Director, FSIS Travis Arp - U.S. Meat Export Federation Export Issues
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 9, 2018
Washington, DC
Roberta Wagner - Assistant Administrator, Melissa Hammar - Deputy Director, Victoria Levine - Program Analyst, FSIS Oscar Garrison - United Egg Producers, Scott Seger - United Egg Producers, and Randy Green - Watson, Green LLC Egg Safety Rule
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 10, 2018
Washington, DC
  Joe Gills - KASM Radio Observational Study
Paul Kiecker - Acting Administrator, FSIS August 15, 2018
Washington, DC
Rachel Edelstein - Deputy Assistant Administrator, FSIS Angie Siemens - Cargill Cargill Updates
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 16, 2018
Washington, DC
  Ingrid Mezo - Food Chemical News Campylobacter Standards
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 16, 2018
Washington, DC
Paul Kiecker - Acting Administrator, FSIS Al Almanza - JBS JBS Updates
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 16, 2018
Washington, DC
Paul Kiecker - Acting Administrator and the FSIS Assistant Administrators Consumer Stakeholders Consumer Stakeholder Meeting
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 16, 2018
Washington, DC
Paul Kiecker - Acting Administrator and the FSIS Assistant Administrators

Industry Stakeholders

Industry Stakeholder Meeting
Paul Kiecker - Acting Administrator, FSIS August 22, 2018
Washington, DC
  Ian Kullgren - Politico Modernization Initiatives
Paul Kiecker - Acting Administrator, FSIS August 23, 2018
Washington, DC
  Ingrid Mezo - Food Chemical News Peracetic Acid (PAA)
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 29, 2018
Washington, DC
  Julie Bricher - Meatingplace National Residue Program
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 29, 2018
Washington, DC
  Carey Gillam - The Guardian National Residue Program
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 29, 2018
Washington, DC
  Gary Crawford - USDA Radio National Residue Program
Carmen Rottenberg -Acting Deputy Under Secretary, OFS August 30, 2018
Washington, DC
  Rachel Gabel - Fence Post Magazine National Residue Program

Industry Representatives

  • In-person Attendance:   
    • Casey Gallimore, NAMI
    • Brian Eyink, Hogan Lovells LLP
    • Laurie Bryant, Meat Import Council of America
    • John Dillard, OFW Law
    • Tiffany Lee, NAMI
    • Alice Johnson, Butterball, LLC
    • Chuck Penry, Tyson Foods
    • Lisa Wallenda Picard, NTF
    • Tori Ahlmeyer, NTF
    • Betsy Booren, OFW Law
    • Kristen Spotz, GMA
    • Samantha Beard, OFW Law
    • Juan Pio Hernandez, Allen F. Johnson & Associates
  • Teleconference Attendance:       
    • Stephanie Harris, FMI
    • Alison Griffino, Tyson Foods
    • Barbara Negron, North American Natural Casing Association
    • Kristin Lindahl, Cargill
    • Laura Bachmeier, National Pork Board
    • Dan Etzler, Cargill
    • Katie Hanigan, Smithfield Foods
    • Bryan Miller, Wayne Farms LLC
    • Shannon Cooksey, GMA
    • Michael Roberson, Publix
    • Riette van Laack, Hyman, Phelps & McNamara, P.C.
    • Paul Clayton, USMEF
    • Travis Arp, USMEF
    • Lindsay McKittrick, USMEF
    • Rafael Rivera, US Poultry
    • Ken Mastracchio, NAMI
    • Keith Day, Twin Rivers Foods
    • Lisa Weddig, National Fisheries Institute
    • Brian Sylvester, Wiley Rein LLP
    • Susan Bernard, Wiley Rein LLP
    • Paul Sanders, Michael Foods
    • Brad Stonefield, Michael Foods
    • Karina Martino, GMA

Consumer Representatives

  • In-person Attendance:
    • Thomas Gremillion, Consumer Federation of America
    • Tony Corbo, Food and Water Watch
    • James Rogers, Consumers Union
    • Cameron Harsh, Center for Food Safety
  • Teleconference Attendance:
    • Tanya Roberts, Center for Foodborne Illness Research & Prevention
    • Haley Swartz, National Consumers League
    • William Wallace, Consumers Union

 
Abbreviations

      • DUS—Deputy Under Secretary
      • NPIS—New Poultry Inspection System
      • OA—Office of the Administrator, FSIS
      • OC—Office of Communications, USDA
      • ODIFP—Office of Data Integration and Food Protection, FSIS
      • OFO—Office of Field Operations, FSIS
      • OFS—Office of Food Safety, USDA
      • OM—Office of Management, FSIS
      • OPACE—Office of Public Affairs and Consumer Education, FSIS
      • OIEA—Office of Investigation, Enforcement, and Audit, FSIS
      • OPHS—Office of Public Health Science, FSIS
      • OPPD—Office of Policy and Program Development, FSIS
      • OSEC—Office of the Secretary, USDA
      • PHIS—Public Health Information System
      • TFAA—Trade and Foreign Agricultural Affairs, USDA
      • CFIA—Canadian Food Inspection Agency
      • FMI—Food Marketing Institute
      • NAMI—North American Meat Institute

 

Last Modified Sep 21, 2018